Chicken breast slicer machine for meat slices/strips

The chicken breast slicer machine can process meat into slices, and meat cutting machinery for Meat strips process meat into strips. The raw materials can be the chicken breast, beef, pork, etc. Meat slicer machines can process a wide range of meats, which is suitable for most boneless meats.

The meat slicer machine uses a flat-cutting process during processing to accurately grasp the size and thickness. The thickness of the meat slices can be customized. It is suitable for food processing plants, restaurant kitchens, and large canteens.

Video of meat-cutting machinery for meat slices/strips

Introduction of chicken breast slicer machine

The chicken breast slicer machine cuts the meat directly into slices, such as chicken breast slices, beef slices, and pork slices. The chicken breast slicer machine is an independent machine that can complete the slicing work alone. To use, place the meat on the conveyor belt and wait a few seconds. The chicken breast slicer machine can cut out the thickness of the meat slices by 2-8mm, and the meat slicer machine can accurately grasp the size and thickness.

In addition, the thickness of each meat slice is the same, chicken breast slicer machine is far more than manual, so the advantage of the machine to cut is very obvious. In addition, another advantage of the slicer is that the speed of the machine can adjust. This can match the processing flow.

Parameter of chicken fillet slicer machine

Model	KSQPJ-100
Power(kW)	1.65KW
Width	260mm
Conveyor belt speed range	3-15m/min(Frequency)
Voltage( v)	380v
Maximum product width	80-120mm(Adjustable)
Input and output height	30mm
Cutting thickness	4-40mm
Size	1800x820x1580mm

Model KSQPJ-100 has a power of 1.65kw and a voltage of 380v. The cutting thickness can be adjusted from 4-40mm. Meanwhile, the speed of the conveyor belt is also adjustable (3-15m/min). If you want to know more about this chicken fillet slicer machine, please contact us.

Chicken breast slicer machine working principle

The chicken breast slicer machine conveys the meat to the cutting place by the machine’s high-friction conveyor belt. The chicken breast slicer machine is composed of multiple horizontal sharp blades. The cut meat is sent out through the conveyor belt.

So, the cutting of meat slices. The thickness is determined by the distance between the blades. This distance can be customized by the factory according to the needs when leaving the factory. Can meet most needs.

And the conveying speed of the conveyor belt can adjust, which is very intelligent. This is because when we are working in another section, there may be manual packaging or finished products. Then we can adjust the conveyor belt according to the working speed to achieve better. This is also the fact that the designer took into account the actual situation of the work when designing, and was attentive.

Finished product effect of chicken breast slicer machine

The chicken breast slicer machine can cut 2-8mm meat slices. This thickness can be explained when purchasing the machine so that a certain size blade can be customized. The thickness of the cut meat slices is uniform and the surface is very smooth. The blade is very sharp, and will not cause any damage to the meat after cutting, nor will it cause loss, which truly achieves high efficiency and high yield.

Meat cutting machinery for meat strips introduction

The Meat Cutting Machinery for Meat Strips introduction has two parts. First, it is cut into slices by a slicer and then passes through a slicer. The product is various meat strips. The slicer is cut into slices by the slicer horizontally and cut vertically by the subsequent machine into strips. The chicken breast cutting machine is directly transported through the conveyor belt, without the need for labor in the process from sheet to strip.

Model	KSQTJ-260
Power kW	0.75kw
width	260mm
Conveyor belt speed range	3-15m/min(Frequency)
Power supply voltage v	380v/50Hz
Size	2200x650x1450mm

The entire process saves time and effort and is efficient and fast. The conveyor belt has a special stripe design, which increases friction so that the Meat Cutting Machinery for Meat Strips is transported even if it is relatively large. The meat can also be successfully transported smoothly. The thickness of the cut meat strips can also be adjusted.

Cutting principle of meat cutting machinery for meat strips

The slicer is composed of two parts. The first is a slicer. The meat to be cut is first cut into slices by the slicer. The slicer’s blade cuts the meat slices horizontally and then continues to be conveyed by the conveyor belt to the next machine. , The cutting process is carried out by the chicken breast cutting machine, and the next step is the vertical cutting of the sliced ​​meat by the cutting machine, which becomes a meat strip

Features of the chicken breast cutting machine

1. The machine can cut the chicken breast horizontally, the thickness of the cut section is accurate, and the cut surface is smooth.
2. The operation is simple and easy to learn, and the product specifications can be adjusted.
3. The chicken breast cutting machine is made of steel, which is safe and reliable and does not rust when cleaned.
4. The conveyor belt uses a stripe design to increase friction and convey smoothly.
5. The product cutout is uniform and convenient for sale.

How to use the slicing and cutting machine?

The machine has a control panel, which controls the switch of the machine and the speed of the conveyor belt. When slicing and cutting, it is necessary to manually put the raw materials on the machine, The conveyor belt sends the chicken breasts out.

The machine runs very fast and can process the products efficiently. The blades of the machine are made of steel, which can meet the requirements of standard food machines and produce finished products safely.

Some precautions for chicken breast slicer machine

• The machine is strictly prohibited from idling for a long time
• When the machine is working, it is strictly forbidden to go deep into the machine
• Pay attention to the maintenance and maintenance of the machine, such as oiling the machine and cleaning the machine after use.
• Please do not disassemble it privately.

Related machine provision

In the actual meat processing and processing process, it may only be necessary to cut the sauced meat, and our company’s machines are very comprehensive. We can also provide commercial frozen fresh meat dicing machines, bone grinders/meat grinders /Bone paste grinders.